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Pizza
The classic English muffin pizza is made even better with our aged cheddar cheese. Any of our cheese flavors are amazing pizza toppers! Use a large portabella mushroom cap if you are looking for a carb-free option.
English Muffins
Portabella Mushroom Caps
Face Rock Cheddar, grated
Pizza Sauce
Pizza toppings (pepperoni, canadian bacon, olives, green peppers, etc.)
Heat oven to 375 F
Split your english muffins and place on a baking tray. If using mushroom caps, brush off any reside and place on a baking tray.
Brush lightly with olive oil place in the oven to toast lightly.
Remove from oven and top with pizza sauce, Pizza Cheese, and other desired toppings. Return to oven and heat until the cheese is melted. Serve warm.
